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Abstract: Climate change mitigation benefits of crop residue retention are limited by livestock systems (AGU25)

Climate change mitigation benefits of crop residue retention are limited by livestock systems

Robert Skylar Powell1, David Encarnation1, Tiago Morais2, Shelby McClelland3, Andrew Smerald4, Steven Davis5, Dominik Wisser6, Giuseppe Tempio6 and Adam Pellegrini7, (1)University of Cambridge, Plant Sciences, Cambridge, United Kingdom, (2)Technical University of Lisbon, Lisbon, Portugal, (3)Colorado State University, Fort Collins, United States, (4)Karlsruhe Institute of Technology, Karlsruhe, Germany, (5)Stanford University, Department of Earth System Science, Stanford, United States, (6)Food and Agriculture Organization of the United Nations, Rome, Italy, (7)Stanford University, Stanford, CA, United States