Different “Flavors” of Atmospheric Rivers: Moisture or Wind-Dominated?
Katerina R Gonzales, Stanford University, Earth System Science, Stanford, CA, United States, Daniel Swain, University of California Los Angeles, Institute of the Environment and Sustainability, Los Angeles, United States; National Center for Atmospheric Research, Boulder, United States, Elizabeth A Barnes, Boston University, Faculty of Computing and Data Sciences; Earth & Environment, Boston, United States and Noah S Diffenbaugh, Stanford University, Doerr School of Sustainability, Stanford, United States