Food-water-energy for Urban Sustainable Environments (FUSE): Integrated Analyses Focused on Pune, India and Amman, Jordan

Steven M. Gorelick1, Karin Küblböck2, Ines Omann2, Hannes Grohs2, Bernd Klauer3, Christian J. A. Klassert3, Sigrun Kabisch4, Annegret Kindler4, Raphael Karutz4, Yuanzao Zhu3, Heinrich Zozmann4, Joni Dib4, Yoshihide Wada5, Peter Burek5, Taher Kahil6, Mikhail Smilovic7, Rosamond Lee Naylor8, Anjuli Jain Figueroa1, Hassaan F. Khan1 and Ju Young Lee1, (1)Stanford University, Earth System Science, Stanford, CA, United States, (2)ÖFSE - Austrian Foundation for Development Research, Vienna, Austria, (3)Helmholtz Centre for Environmental Research UFZ Leipzig, Department of Economics, Leipzig, Germany, (4)Helmholtz Centre for Environmental Research UFZ Leipzig, Leipzig, Germany, (5)International Institute for Applied Systems Analysis, Laxenburg, Austria, (6)IIASA International Institute for Applied Systems Analysis, Water Program, Laxenburg, Austria, (7)IIASA International Institute for Applied Systems Analysis, Water, Laxenburg, Austria, (8)Stanford Earth Sciences, Stanford, CA, United States