Exploring the link between microbial production, chelating ligand concentration, and global ocean nutrient limitation

Jonathan Maitland Lauderdale1, Rogier Braakman2, Gaël Forget1, Stephanie Dutkiewicz3 and Michael J Follows3, (1)Massachusetts Institute of Technology, Department of Earth, Atmospheric and Planetary Sciences, Cambridge, MA, United States, (2)Massachusetts Institute of Technology, Civil and Environmental Engineering, Cambridge, MA, United States, (3)Massachusetts Institute of Technology, Department of Earth, Atmospheric and Planetary Science, Cambridge, MA, United States