Combining Agriculture with Solar Energy for Food, Energy, and Water Benefits: Lessons Learned from 25 Field Studies of the DOE InSPIRE Project

Jordan Macknick, National Renewable Energy Laboratory Golden, Golden, CO, United States, Greg Barron‐Gafford, University of Arizona, School of Geography & Development, Tucson, AZ, United States, Sujith Ravi, Temple University, Earth & Environmental Science, Philadelphia, PA, United States, Alan Knapp, Colorado State University, Department of Biology and Graduate Degree Program in Ecology, Fort Collins, CO, United States, Amy Garrett, Oregon State University, Corvallis, OR, United States, James McCall, National Renewable Energy Laboratory, Golden, CO, United States and Stephen Herbert, University of Massachusetts-Amherst, Amherst, MA, United States