Wendy H Yang, University of Illinois at Urbana-Champaign, Center for Advanced Bioenergy and Bioproducts Innovation; Institute for Sustainability, Energy, and Environment; Department of Plant Biology; Department of Geology, Urbana, IL, United States, Jun Shan, CAS Chinese Academy of Sciences, Institute of Soil Science, Nanjing, China, Robert A. Sanford, University of Illinois at Urbana-Champaign, Department of Geology, Urbana, IL, United States, Joanne C. Chee-Sanford, USDA-ARS, Urbana, IL, United States, Frank E. Loeffler, University of Tennessee, Knoxville, Department of Microbiology, Knoxville, TN, United States and Konstantinos Konstantinidis, Georgia Institute of Technology Main Campus, Atlanta, GA, United States