Xukai Zhang¹, Nuria Gomez-Casanovas², Raoul K Boughton³, Elizabeth Boughton⁴, Amartya K Saha¹, Hilary Swain⁵, Carl Bernacchi⁶, Evan H DeLucia⁷, Jed P Sparks⁸, Nicholas DeLucia⁹, Sam Chamberlain¹⁰, Caitlin Moore¹¹, Rosvel G Bracho¹² and Maria Silveira¹³, (1)Archbold Biological Station, Venus, FL, United States, (2)University of Illinois at Urbana-Champaign, Institute for Sustainability, Energy, and Environment; Center for Advanced Bioenergy and Bioproducts Innovation; Carl R. Woese Institute for Genomic Biology, Urbana, IL, United States, (3)University of Florida, Range Cattle Research and Education Center, Ona, FL, United States, (4)Buck Island Ranch, Archbold Biological Station, Lake Placid, DC, United States, (5)MacArthur Agro-ecology Research Center, Archbold Biological Station, Lake Placid, FL, United States, (6)University of Illinois at Urbana-Champaign, Department of Plant Biology, Urbana, IL, United States, (7)University of Illinois at Urbana-Champaign, Center for Bioenergy and Bioproducts Innovation; Institute for Sustainability, Energy, and Environment; Department of Plant Biology; Carl R. Woese Institute for Genomic Biology, Urbana, IL, United States, (8)Cornell University, Ecology and Evolutionary Biology, Ithaca, NY, United States, (9)University of Illinois, urbana, IL, United States, (10)University of California Berkeley, Dept of Environmental Science, Policy, & Management, Berkeley, CA, United States, (11)University of Illinois at Urbana Champaign, Urbana, IL, United States, (12)University of Florida, School of Forest Resources and Conservation, Gainesville, FL, United States, (13)University of Florida, Range Cattle Research and Education Center, Ona, United States

Yuting Zhou, Oklahoma State University Main Campus, Department of Geography, Stillwater, OK, United States, K. Colton Flynn, USDA ARS, Grassland Soil and Water Research Laboratory, Temple, TX, United States, Prasanna Gowda, USDA-ARS, El Reno, United States, Pradeep Wagle, USDA-ARS Grazinglands Research Laboratory, El Reno, OK, United States, Shengfang Ma, Independent Researcher, Stillwater, United States, Vijaya Gopal Kakani, Oklahoma State University, Plant and Soil Sciences, Stillwater, OK, United States and Jean L. Steiner, Kansas State University, Adjunct, Manhattan, KS, United States; USDA ARS, Manhattan, United States

Monica Vermillion¹, Josh Enterkine¹, Sergio Arispe², April Hulet³, William Price³ and Nancy F Glenn¹, (1)Boise State University, Department of Geosciences, Boise, ID, United States, (2)Oregon State University, College of Agriculture Sciences, Malheur Co Extension, OR, United States, (3)University of Idaho, College of Natural Resources, Boise, United States

Reagan Noland¹, M. Scott Wells², Tyler Tiede³, Jeffrey A Coulter⁴, Craig Sheaffer², John M Baker⁵ and Krishona Martinson², (1)Texas A&M University, San Angelo, TX, United States, (2)University of Minnesota, Saint Paul, MN, United States, (3)Corteva Agriscience, Des Moines, IA, United States, (4)University of Minnesota Twin Cities, Agronomy and Plant Genetics, Saint Paul, United States, (5)USDA ARS, Saint Paul, MN, United States

K. Colton Flynn, USDA-ARS, Grassland Soil and Water Research Laboratory, Temple, United States, Trey Lee, University of Oklahoma, Geography and Environmental Sustainability, Norman, OK, United States, Dinku Endale, USDA ARS, Southeast Watershed Research Laboratory, Tifton, GA, United States, Alan Franzluebers, USDA ARS, Plant Science Research Unit, Raleigh, NC, United States, Shengfang Ma, Independent Researcher, Stillwater, United States and Yuting Zhou, Oklahoma State University, Geography, Stillwater, OK, United States

Michael Wachendorf, Esther Grüner, Jayan Wijesingha and Thomas Astor, Universität Kassel, Grassland Science and Renewable Plant Resources, Witzenhausen, Germany