Impact of climate change and future water availability on soil salinity and almond production in the San Joaquin Valley, California

Ray G Anderson, Agricultural Research Service Riverside, Riverside, CA, United States, Sarah A Helalia, University of Cairo, College of Agriculture, Department of Agricultural Engineering, Giza, Egypt, Todd H Skaggs, US Salinity Lab, Riverside, CA, United States and Jirka Šimůnek, University of California, Riverside, Riverside, United States
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