Controls on Temporal Variation in Soil Nitrous Oxide Production and Consumption Depend on Soil Organic Carbon Concentration

Ziliang Zhang1,2, Emily Stuchiner1, Evan H DeLucia3,4 and Wendy H Yang5,6, (1)University of Illinois at Urbana Champaign, Institute for Sustainability, Energy, and Environment, Urbana, United States, (2)University of Illinois at Urbana Champaign, Agroecosystem Sustainability Center, Urbana, United States, (3)University of Illinois at Urbana Champaign, Institute for Sustainability, Energy, and Environment, Urbana, IL, United States, (4)University of Illinois at Urbana-Champaign, Department of Plant Biology and Carl. R. Woese Institute for Genomic Biology, Urbana, United States, (5)University of Illinois at Urbana-Champaign, Institute for Sustainability, Energy, and Environment, Urbana, United States, (6)University of Illinois at Urbana-Champaign, Departments of Plant Biology and Geology, Urbana, IL, United States