Investigating the impact of introducing submergence-tolerant Aman rice in Bangladesh pre and post 2011

Jonathan Giezendanner1, Jonathan Sullivan2, Pavan Kumar Yeggina3, Jorrel Khalil Aunario4, Aileen A Maunahan5, Cornelia Garcia6, Valerien Pede6, Renaud Mathieu7, Jeffrey Michler8 and Beth Tellman9, (1)University of Arizona, Tucson, AZ, United States, (2)University of Arizona, School of Geography, Development & Environment, Tucson, United States, (3)International Rice Research Institute, Agri-food Policy Platform, Los Baños, United States, (4)International Rice Research Institute, Agri-food Policy Platform, Los Baños, Philippines, (5)International Rice Research Institute, Social Sciences Division, Los Banos, Philippines, (6)International Rice Research Institute, Los Banos, Philippines, (7)International Rice Research Institute, Metro Manila, Philippines, (8)University of Arizona, Applied International Development Economics (AIDE) Lab, Tucson, United States, (9)University of Arizona, School of Geography, Development and Environment, Tucson, AZ, United States