Addressing seafood traceability at the city-scale: stakeholder engagement for co-designing a solution for Los Angeles

Samantha Cheng, American Museum of Natural History, New York, United States, Paul H Barber, University of Los Angeles, Ecology and Evolutionary Biology, Los Angeles, CA, United States, Jerry Greenberg, SugarFish, Los Angeles, CA, United States, Dan Solis, Food and Drug Administration, Long Beach, United States and Demian Willette, Loyola Marymount University, Biology, Los Angeles, CA, United States