Carlos Caceres, The Ohio State University, School of Environment and Natural Resources, Columbus, OH, United States, Sofie Spatharis, University of Glasgow, College of Medical, Veterinary & Life Sciences, Glasgow, United Kingdom, Eirini Kaiserli, University of Glasgow, Institute of Biodiversity, Animal Health and Comparative Medicine, Glasgow, United Kingdom, Evangelia Smeti, Hellenic Centre for Marine Research, Biological Resources and Inland Waters, Greece, Hugh Flowers, School of Chemistry, University of Glasgow, Glasgow, United Kingdom and Juan A Bonachela, Rutgers University, Department of Ecology, Evolution, and Natural Resources, United States