Impacts of Rising Seawater Temperatures Driven by the Meandering Kuroshio Current on Coastal Oyster Aquaculture in the North-eastern Japan

Saito, Hikaru

Impacts of Rising Seawater Temperatures Driven by the Meandering Kuroshio Current on Coastal Oyster Aquaculture in the North-eastern Japan

Hikaru Saito¹, Takeshi Akimoto¹ and Takashi Sakamaki², (1)Tohoku University, Department of Civil & Environmental Engineering, Sendai, Japan, (2)Tohoku University, Department of Civil & Environmental Engineering, and Advanced Institute for Marine Ecosystem Change (WPI-AIMEC), Sendai, Japan