Back to the Foodture

Saturday, January 6, 2024: 11:30 AM
Yosemite C (Hilton Union Square)
Lauran Kerr-Heraly, Houston Community College
Back to the Foodture is a multi-disciplinary project. Working with faculty mentors, pastry students choose and make a recipe, history students recount the history of the dish, English students write about the experience, and science students explain the biological and chemical components. It culminates in a competition with presentations and pastries. Back to the Foodture serves as a template for other multidisciplinary projects that can be used with various topics at any school.
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