| Preliminary Program subject to change | ||||||||
| 04001 Eating Your Way Through the ChE Curriculum: Using Food to Teach Engineering | ||||||||
| Overview | Papers submitted for this session should discuss innovative laboratory exercises, modules, and other activities that tie food, food manufacturing processes, or food technologies to instruction in chemical engineering. | |||||||
| Primary Sponsor | Education (04) | |||||||
ChairMariano J. SavelskiAssociate Professor Rowan University Chemical Engineering 201 Mullica Hill Rd. Glassboro, NJ 08028 Phone Number: (856)256-5317 Fax Number: (856)256-5242 Email: savelski@rowan.edu
CoChairDavid L. SilversteinAssociate Professor University of Kentucky 4810 Alben Barkley Dr. PO Box 7380 Paducah, KY 42001 Phone Number: 270-534-3132 Fax Number: 270-534-6317 Email: SilverDL@engr.uky.edu | ||||||||
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