Food Production and Solid Waste System for Advanced Life Support on Long-Term Space Missions
Arthur A. Teixeira1, Jason L. Myhre2 and Bruce A. Welt2, (1)Agricultural and Biological Engineering, University of Florida, 207 Rogers Hall, P.O. Box 110570, Gainesville, FL 32611-0570, (2)Ag. & Bio Engineering, University of Florida, 207 Rogers Hall, P.O. Box 110570, Gainesville, FL 32611-0570 |
Reusable Pouch Development for Long Term Space Mission: Verification of Sterility Efficacy in Terms of Thermal Distribution in 3d and Shelf Life Study of Food Package
Soojin Jun and Sudhir Sastry, Department of Food, Agricultural & Biological Engineering, The Ohio State University, 590 Woody Hayes Drive, Columbus, OH 43210 |
The Challenges in the Development of a Long Duration Space Mission Food System
Stephen French, NASA/JSC Mail Code SF3, Lockheed Martin, 2101 NASA Parkway, Houston, TX 77058 and Michele Perchonok, Mail Code SF3, NASA/JSC, 2101 NASA Parkway, Houston, TX 77058 |
Modeling and Design of a Mini Food Extruder with High Viscous Heat Generation
Guibing Chen1, Carlos Corvalan2, Osvaldo Campanella1, Lisa Mauer2 and Martin Okos1, (1)Department of Agricultural & Biological Engineering, Purdue University, West Lafayette, IN 47907, (2)Department of Food Science, Purdue University, West Lafayette, IN 47907 |
Influence of Irradiating Bulk Soybeans on Their Future Functional and Sensory Properties in Soyfood Processing
Lester A. Wilson1, Terri Boylston1, Michele Perchonok2, Stephen French3 and Chiew-Ling Chia1, (1)Food Science and Human Nutrition, Iowa State University, 2312 Food Sciences Building, Ames, IA 50011-1061, (2)Mail Code SF3, NASA/JSC, 2101 NASA Parkway, Houston, TX 77058, (3)NASA/JSC Mail Code SF3, Lockheed Martin, 2101 NASA Parkway, Houston, TX 77058 |