Preliminary Program subject to change
TI018 Particle Formation in Supercritical Fluids for Food and Pharmaceuticals
OverviewIn this session we seek contributions describing recent advances in the use of compressible fluids for processing of food and pharmaceuticals. Topics include, but are not limited to, the use of compressible fluid technology for the control and generation of particles, coating of particles, creation of particle composites (with polymers, lipids. proteins, etc.) and for the synthesis, separation and purification processes related to the food and pharmaceutical industry. Experimental and theoretical papers are welcome.
Primary SponsorTopical I: Pharmaceutical Engineering for the 21^st Century (TI)

Chair

Jun Yang
Colorcon, Inc.
415 Moyer Boulevard
West Point, PA 19486
Phone Number: 215-661-2527
Fax Number: 215-661-2127
Email: jyang2@colorcon.com

CoChair

Rajesh Dave
Department of Mechanical Engineering
New Jersey Institute of Technology
Newark, NJ 07102
Phone Number: 973-596-5860
Email: dave@adm.njit.edu
Nanoparticle Formation of Highly Water-Soluble Pharmaceutical Coated with Poorly Water-Soluble Material by Using the Rapid Expansion of Water-in-Supercritical CO2 Microemulsion
Worawut Temphuwapat1, Masahiro Ikeda2, Hideki Ichikawa3, Yoshinobu Fukumori3 and Atsushi Tsutsumi4, (1)Department of Chemical System Engineering, The University of Tokyo, 7-3-1 Hongo, Bunkyu-ku, Tokyo, Japan, (2)Environmental and Renewable Energy Systems Division, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, Japan, (3)Faculty of Pharmaceutical Sciences and Cooperative Research Center of Life Science, Kobe Gakuin University, Arise 518, Ikawadani-cho, Nishi-ku, Kobe, 651-2180, Japan, (4)Mechamical and Biofunctional Systems, Institute of Industrial Science, The University of Tokyo, 4-6-1 Komaba, Meguro-ku, Tokyo, Japan
Processing of Superparamagnetic Iron Oxide Nanoparticles by the Dense Gas Technology
Un Teng Lam1, Raffaella Mammucari2 and Neil R. Foster2, (1)School of Chemical Sciences and Engineering, University of New South Wales, Level 2, Applied Science Building, NSW 2052, Sydney, Australia, (2)School of Chemical Sceinces and Engineering, University of New South Wales, Level 2, Applied Science Building, NSW 2052, Sydney, Australia
Application Of Supercritical Anti-Solvent To Synthesize Delivery Systems For A Sustained Release Of Food Antimicrobials
Minfeng Jin, Food Science and Technology, The University of Tennessee, 2509 River Drive, Knoxville, TN 37996 and Qixin Zhong, Department of Food Science and Technology, University of Tennessee, 2509 River Drive, 115B McLeod Building, Knoxville, TN 37996-4539
Visualization And Conception Of The Atomized Rapid Injection For Solvent Extraction (Arise) Process For The Production Of Highly Respirable Powders
Roderick Sih, School of Chemical Sciences and Engineering, The University of New South Wales, Applied Science Building, Kensington, NSW 2052, Australia and Neil R. Foster, The University of New South Wales, The School of Chemical Sciences and Engineering, Building F10, NSW 2052, Sydney, Australia
Encapsulated Quercetin Particles Using a Supercritical Antisolvent Process
Gunilla B. Jacobson-Andrews1, Elizabeth M. Szilágyi1, Can Quan2, Charlotta Turner2 and Richard N. Zare1, (1)Department of Chemistry, Stanford University, 333 Campus Drive, Stanford, CA 94305, (2)Department of Physical and Analytical Chemistry, Uppsala University, Uppsala, Sweden

Topical I: Pharmaceutical Engineering for the 21Century