Recovery of Butanol From a Two Step Fermentation of Algae Using Clostridium Tryobutyricum and Clostridium Beijerinckii

Tuesday, November 10, 2009
Ryman Hall B1/B2 (Gaylord Opryland Hotel)

Thomas M. Potts, Chemical Engineering, University of Arkansas, Fayettville, AR
Colin Paul, Chemical Engineering, University of Arkansas, Fayettville, AR
Robert Beitle, Chemical Engineering, University of Arkansas, Fayettville, AR
Jamie Hestekin, Chemical Engineering, University of Arkansas, Fayettville, AR

The ABE process has been around for decades to produce butanol. However, yields are typically low. We are exploring a two step process, first proposed by Ramey (1998 patent) to produce butanol. In the second step of thei process, butyric acid is used to produce butanol. Although this has been explored, little has been looked at using pervaporation with the two step process. Thus, sugars from algae are used to feed a continuous CSTR reactor charged with Clostridium Beijerinckii. This process has been connected to pervaporation to test the yields possible. This poster will explore the fundamental mechanisms of the two step fermentation process using separation.
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See more of this Session: Poster Session: General On Separations
See more of this Group/Topical: Separations Division