This preliminary program is subject to change.

Advances in Fermentation and Biological Conversion


Description:
Fermentation and biological conversion processes are widely used in biotechnology, chemical, food, and pharmaceutical industries. This session will highlight recent advances in fermentation and biological conversion for production of chemicals, drugs, and biofuels. Topics relevant to this session may include, but are not limited to: cell-free systems for biosynthesis; enzyme engineering for green chemistry; metabolic and cell engineering for improved fermentation and cell culture processes; novel bioreactors for fermentation, biocatalysis, and cell culture processes; integrated fermentation-separation processes; scale-up and scale-down technologies for process optimization.

Sponsor:
Bioengineering
Co-Sponsor(s):
Sustainable Biorefineries (23b)


Chair:
Shang-Tian Yang
Professor
The Ohio State University
Department of Chemical and Biomolecular Engineering
140 West 19th Ave.
Columbus, OH 43210
Phone Number: 614-292-6611
Fax Number: 614-292-3769
Email: yang.15@osu.edu

Co-chairs:
Anli Ouyang and Yunling Bai

Papers:
Large-Scale Production of Elastin-Like Polypeptide-Tagged Organophosphate Hydrolase (OPH)
Baley A. Fong, Princeton University; Kathleen C. Lee, Princeton University; Nancy Ko, Princeton University; David Wood, Princeton University
Experimental and Model-Based Design of the Microbial High-Yield Production of PHB in Alcaligenes Latus
Giannis Penloglou, Aristotle University of Thessaloniki & Chemical Process Engineering Research Institute; Avraam Roussos, Chemical Process Engineering Research Institute; Sophia Parouti, Chemical Process Engineering Research Institute; Christos Chatzidoukas, Chemical Process Engineering Research Institute; Costas Kiparissides, Aristotle University of Thessaloniki & Center for Research & Technology Hellas
Physical and Microbial Modeling of Aerobic Switchgrass Degradation
Linelle T. Fontenelle, Cornell University; Larry P Walker, Cornell University
Enhanced Cellulases and Xylanase Production From Pelletized Trichoderma Reesei Fermentation
Ying Liu, Michigan State University; Yan Liu, Michigan State University; Zhengbo Yue, Michigan State University; Wei Liao, Michigan State University
A Native S. Cerevisiae Fermentation Methodology for Converting Glucose and Xylose From Biomass Hydrolysate to Ethanol
Dawei Yuan, The University of Toledo; Bin Li, The University of Toledo; Sasidhar Varanasi, The University of Toledo; Patricia Relue, The University of Toledo
Modeling of Solid-State Fermentation for Ethanol Production From Sweet Sorghum Stalks
Er-qiang Wang, Institute of Nuclear and New Energy Technology, Tsinghua University; Shi-zhong Li, Institute of Nuclear and New Energy Technology, Tsinghua University; Ling Tao, National Renewable Energy Laboratory; Tian-cheng Li, Institute of Nuclear and New Energy Technology, Tsinghua University
See more of this Group/Topical: Food, Pharmaceutical & Bioengineering Division