536357 Influence of Chemical Structure of Compounds Present in Essential Oils on Their Antimicrobial Activity

Ivan Horacio Rosano-Gazca, Nelly Ramírez-Corona, Aurelio López-Malo, María Teresa Jiménez-Munguía and Enrique Palou, Universidad de las Americas Puebla, San Andres Cholula, Puebla, Mexico
See more of this Session: Poster Session: Food and Bioprocess Engineering
See more of this Group/Topical: Food, Pharmaceutical & Bioengineering Division