30 Fundamentals of Food, Energy, and Water Systems


Description:
Providing food, energy, and water for the growing and economically-developing human population is a pressing challenge. This is a challenge which chemical engineers are uniquely positioned to address. This session accepts theoretical, modeling, or experimental papers on the fundamentals of food, water and energy systems, and how the systems are integrated and coupled to each other, creating a "nexus."

Sponsor:
Fundamentals
Co-Sponsor(s):
The Food-Energy-Water Nexus (T7), Environmental Division (09), Sustainable Engineering Forum (23), Food Innovation and Engineering (TB)


Chair:
Urmila M. Diwekar
President
Vishwamitra Research Institute
Clarendon Hills, IL
60012
Email: urmila@vri-custom.org

Co-Chair:
JoAnn S. Lighty
Professor, Dean of the College of Engineering
Boise State University
1910 University Drive
Boise, ID
Phone Number: (208) 426-4844
Email: joannlighty@boisestate.edu


Papers:
30a
Pittsburgh: Urban Agriculture and the Nexus
Thomas Tarka, National Energy Technology Laboratory (NETL)
30b
Quantifying Virtual Phosphorus Flows in Interstate Food Trade: Implications for Environmental Sustainability
Nemi Vora, University of Pittsburgh; Elaine M Yates, University of Pittsburgh; Vikas Khanna, University of Pittsburgh
30c
Towards a Two-Level Superstructure Optimization Framework for Land Use Based on Food-Energy-Water Nexus
Yaling Nie, University of Chinese Academy of Sciences; Styliani Avraamidou, Texas A&M University; Jie Li, The University of Manchester; Xin Xiao, Institute of Process Engineering, Chinese Academy of Sciences; Stratos Pistikopoulos, Texas A&M University
30d
Land Availability, Utilization, and Intensification for a Solar Powered Economy
Yiru Li, Purdue University; Rakesh Agrawal, Purdue University
30e
Microbial Community Profile Versus Water Quality in Urban Watersheds
Adrian Low, National University of Singapore; Matthew J. Rogers, National University of Singapore; Jianzhong He, National University of Singapore (NUS)
30f
Mechanisms Whereby Microbes Promote Intermediate Soil Moisture Content
Yi-Syuan Guo, University of Connecticut; Jessica M. Furrer, Benedict College; Daniel J. Gage, University of Connecticut; Yongku Cho, University of Connecticut; Leslie M. Shor, University of Connecticut
30g
Nitrogen Efficient Fertilizer Materials
Jonas Baltrusaitis, Lehigh University
Abstract Submissions Closed
See more of this Group/Topical: Environmental Division