Foodways within the Italian and Italian American Landscape

Session explores foodways in Italian and Italian-American culture from creation and execution to representation. Seeks to dialogue with evolving relationships of food and community in Italy and the US, breaking stereotypical understandings of the field.

Deadline for submissions: Sunday, 27 March 2022

Ryan Calabretta-Sajder, U of Arkansas (rcalabretta@gmail.com ) Rosetta Giuliani Caponetto, Auburn University (rgc0006@auburn.edu )