W810
Genome-Wide Association Study using Whole-Genome Sequencing Rapidly Identifies New Genes Influencing Agronomic Traits in Rice

Date: Sunday, January 15, 2017
Time: 2:00 PM
Room: Royal Palm Salon 5-6
Kenji Yano , The University of Tokyo, Tokyo, Japan
Eiji Yamamoto , NARO Institute of Vegetable and Tea Science (NIVTS), Tsu, Mie, Japan
Koichiro Aya , Bioscience and Biotechnology Center, Nagoya University, Nagoya, Japan
Hideyuki Takeuchi , Bioscience and Biotechnology Center, Nagoya University, Nagoya, Japan
Pei-ching Lo , Bioscience and Biotechnology Center, Nagoya University, Nagoya, Japan
Li Hu , Bioscience and Biotechnology Center, Nagoya University, Nagoya, Japan
Masanori Yamasaki , Food Resources Education and Research Center, Graduate School of Agricultural Science, Kobe University, Kasai, Hyogo, Japan
Shinya Yoshida , Hyogo Prefectural Research Center of Agriculture, Forestry and Fisheries, Kasai, Japan
Hidemi Kitano , Bioscience and Biotechnology Center, Nagoya University, Nagoya, Japan
Ko Hirano , Bioscience and Biotechnology Center, Nagoya University, Nagoya, Japan
Makoto Matsuoka , Bioscience and Biotechnology Center, Nagoya University, Nagoya, Japan
A genome-wide association study (GWAS) can be a powerful tool for the identification of genes associated with agronomic traits in crop species, but it is often hindered by population structure and the large extent of linkage disequilibrium. In the present study, we performed identification of agronomically important genes in rice using GWAS based on whole-genome sequencing, followed by the screening of candidate genes based on the estimated effect of nucleotide polymorphisms. Using this approach, we identified four novel genes associated with agronomic traits. Some genes were undetectable by standard single nucleotide polymorphism analysis, but were detected using gene-based association analysis. This study provides fundamental insights relevant to the rapid identification of genes associated with agronomic traits using GWAS, and will accelerate future efforts aimed at crop improvement.