W654Oat Crown Rust Disease Resistance: Two Sides to the Story
Oat Crown Rust Disease Resistance: Two Sides to the Story
Date: Saturday, January 14, 2017
Time: 5:10 PM
Time: 5:10 PM
Room: Pacific Salon 6-7 (2nd Floor)
Plant disease, and therefore, susceptibility occurs when plants fail to recognize a pathogen. In addition to the failure of the plant immune system, there are other host processes that contribute to successful colonization by pathogens. Thus, advancing our understanding of the plant pathogen interactions is essential to control disease and invigorate crop breeding programs. Global oat production is severely affected by the pathogenic fungus Puccinia coronata f. sp. avenae (Pca), which causes oat crown rust disease. Because disease resistance is mediated by the recognition of pathogen effectors via plant immune receptors, we are aiming to discover both effectors and plant resistance genes to elucidate the molecular and genetic basis of virulence in Pca. Given the lack of genomic resources to study Pca pathogenicity, we generated de novo genome assemblies of two Pca isolates with contrasting virulence phenotypes. Genome annotation was carried out using gene expression data from various Pca developmental stages and computational predictions will be employed to catalog the effector repertoire of Pca. In a complementary approach, we are evaluating oat germplasm to find novel sources of oat crown rust resistance. Brachypodium distachyon, acts as a near-host for Pca, and thus we are using a diverse panel of Brachypodium genotypes to identify plant immunity mechanisms that may be effective against oat crown rust. Genetic loss of host susceptibility could be exploited as a novel source for disease resistance engineering, therefore we are utilizing transcriptomics data from oat and Brachypodium to determine key events leading to susceptibility or resistance.
Vahid Omidvar1, Marisa Miller2, Ying Zhang1, Castle Raley3, Susan Rottshaefer1, Feng Li1, Benjamin Schwessinger4, John Rathjen4, Robert F. Park4, Cory D. Hirsch1, Peter N. Dodds 1,6, Shahryar F. Kianian1,2, Melania Figueroa1
1University of Minnesota, Saint Paul, MN, USA
2USDA-ARS Cereal Disease Laboratory, Saint Paul, MN, USA
3Frederick National Laboratory for Cancer Research, Leidos Biomedical Research, Frederick, MD
4Australian National University, Canberra, ACT, Australia
5University of Sydney, Cobbitty, NSW, Australia
6CSIRO Agriculture and Food, Canberra, ACT, Australia
