4235
Host-Microbe Interactions

Plants and animals are immersed in large, diverse communities of microbes, some of which are pathogenic, some of which are benign, and some of which are beneficial. In general however, the mechanisms and the physiological and economic consequences of these interactions are poorly understood. This session will present recent advances in understanding interactions of microbes with plants and animals that have been enabled by genomic techniques.
Date: Tuesday, January 17, 2017
Time: 4:00 PM-6:10 PM
Room: Sunset - Meeting House
Organizers:
Brett Tyler and Christopher Barker
4:00 PM
Effectors of the Citrus Huanglongbing-Associated Bacteria
Kelley Clark, University of California; Agustina De Francesco, University of California; Jessica Franco, University of California; Shree P Thapa, UC Davis; Simon Schwizer, University of California; Gitta Coaker, University of California, Davis; Wenbo Ma, University of California

4:30 PM
Getting to the Root of Bacterial Wilt Resistance in Tomato
Anjali Iyer-Pascuzzi, Purdue University, Department of Botany and Plant Pathology; Bong Suk Kim, Purdue University, Department of Botany and Plant Pathology; Elizabeth French, Purdue University, Department of Botany and Plant Pathology; Denise Caldwell, Purdue University, Department of Botany and Plant Pathology; Kristina Gans, Purdue University, Department of Botany and Plant Pathology

5:00 PM
Microbial Profiling with cpn60 and the Collaborative Exploratory Data Environment (CEDE)
Matthew Links, Department of Animal and Poultry Science, University of Saskatchewan

5:30 PM
The Emergence of Broad-Spectrum ß-Lactamases in E. coli from Canine Urinary Tract Infections in Western Canada
Joseph E Rubin, University of Saskatchewan; Rachel M. Courtice, University of Saskatchewan; Michelle Sniatynski, University of Saskatchewan

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