5A - Sustainable Technologies in Processing Industries

Wednesday, October 26, 2016: 16:00 - 17:30

Description:
5 STPI

Sponsor:
Sustainable Technologies in Processing Industries
Chair:
Fu Zhao, Purdue University


16:00
Keynote: Sustainability in Food Industry – Is It Now the Time?
Sakamon Devahastin


16:30
Production of oxidised starch-gelatine particles for heavy metal absorption via a one-step synthesis approach followed by spray drying
Meng Wai Woo


16:50
A Computational Study Towards Large-Scale Production of Core-Shell Microparticles for Pharmaceutical Applications
Wei-Cheng Yan, Yen Wah Tong and Chi-Hwa Wang


17:10
Antibacterial Mechanism of Thymol: Cell Membrane Damage and Genomic DNA Binding of Staphylococcus Aureus
Xin-An Zeng and Lang-Hong Wang


17:30
Viability Retention of Probiotics during Spray Drying: Drying Conditions, Carrier Materials and Subcellular Structures
Nan Fu, Xufeng Zheng, Bin Liu and Xiao Dong Chen
See more of this Group/Topical: Abstract Submissions
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